Berkshire Daiquiri
0
Gold rum with lime juice and orange liqueur, softened by dry vermouth and sharpened by a teaspoon of ginger shrub. Shaken and served in a coupe. Created by Rob Marais in Boston in 2011.
Similar names: Prizefighter (Berkshire Room)
Rob Marais improvised the Berkshire Daiquiri in Boston on May 6, 2011.
Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
1 tsp
60 ml
15 ml
15 ml
15 ml
More herbal than Citronge, which would be spicier.
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Combine the ingredients in a mixing glass with ice.
- Shake vigorously for 15 seconds or gently stir for 30 seconds.
- Strain into a chilled glass and serve without ice.
- Garnish as desired.