Bengal
🥃0
Shake Brandy, Pineapple Syrup, Triple Sec, Maraschino Liqueur with ice. Strain into a coupe.
The Bengal appears in the 1937 U.K. Bartender's Guild manual during Harry Craddock's presidency.
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
6 dash
30 ml
60 ml
"Old" - VSOP or higher
1 sli
garnish
15 ml
15 ml
🌱 Vegan🌾 Gluten-free
Upgrade your home bar
AdInstructions
Combine ingredients and garnish with a strip of lemon zest before serving.