Being Forgetful in El Segundo
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A sour built on aged Cuban rum (Havana Club Añejo Especial), with triple sec and lemon juice for citrus and honey syrup and Velvet Falernum for sweetness and spice. Shaken with Angostura, garnished with an orange peel and served in a coupe.
Similar names: Forgetful Elephant
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/7
8 ml
2 dash
1 twst
as garnish
23 ml
23 ml
8 ml
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Combine the ingredients by shaking them vigorously.
- Strain twice through a fine mesh into a cold coupe glass.
- Zest an orange over the drink to garnish.