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Bee's Tease

0

Gin and lemon with honey, with smoky Lapsang Souchong tea giving the drink a dry, tarry edge.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Herbal
Smoky
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Honey Syrup
1.5 cl
Gin
4.5 cl
Lemon Juice
1.5 cl
Lapsang Souchong Tea
3 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe.
  2. Pour the gin, Lapsang Souchong tea, honey syrup and lemon juice into a shaker.
  3. Fill with ice and shake until well chilled.
  4. Strain through a fine strainer into the coupe.
  5. Garnish with a lemon zest twist.

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