Beer on-the-rocks

Name: Beer on-the-rocks
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 6 cl British Bitter Ale; 6 cl Byrrh Grand Quinquina

🥄

Garnish: Orange zest twist

Method

Stirred

Glass

rocks

Difficulty

Easy

Flavor Profile

Bitter

Dry

Herbal

Sour

Ingredients

Servings:

Your bar: 0/2

British Bitter Ale

6 cl

Byrrh Grand Quinquina

6 cl

🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Mixing Glass & Bar Spoon

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Cocktail Bitters

Add depth to your drinks

från 129 krAmazon

Instructions

POUR ingredients into ice-filled glass and stir.

Beer on-the-rocks

Ingredients

Instructions

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