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Batida Rosa

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A rosy, tart-sweet long drink built on cachaça, with pineapple and lemon for fruit and grenadine for colour and sweetness. The soda lifts it and keeps it light.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Fruity
Refreshing
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/5
Grenadine
1.5 cl
Cachaça
4.5 cl
Club Soda
4.5 cl
Pineapple Juice
2.25 cl
Lemon Juice
2.25 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Fill a highball glass with ice and pour in the club soda.
  2. Add the cachaça, lemon juice, pineapple juice and grenadine to a shaker with ice.
  3. Shake until the shaker is well chilled.
  4. Strain into the glass over the soda and ice.
  5. Garnish with a pineapple wedge.

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