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Batida de Banana

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A thick, frosty banana drink with cachaça underneath. Creamy and fruity, with a clear sugarcane edge.

Method
Blended
Glass
highball
Difficulty
Easy
Flavor Profile
Creamy
Fruity
Strong
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/2
🌱 Vegan🌾 Gluten-free

Instructions

  1. Put the banana and cachaça in a blender.
  2. Add a 6 oz (about 18 cl) scoop of crushed ice.
  3. Blend until smooth and thick.
  4. Pour into a highball glass.
  5. Garnish with a chunk of banana and serve with straws.

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