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Banana Boulevardier

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Stir Bourbon, Sweet Vermouth, Campari, CrèMe De Banane with ice. Strain into a rocks glass.

The Banana Boulevardier was born at Anvil when the staff, experimenting during a break, mixed leftover banana liqueur with Campari. To their surprise, the drink turned out surprisingly well.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Herbal
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

Mix well, then strain. Serve over ice or neat. Garnish as desired.

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