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Backward's Point

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Stir Blended Scotch, Cynar, Sweet Vermouth with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
Bitter
Smoky
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/3
Blended Scotch
60 ml
Sweet Vermouth
15 ml
Cynar
23 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Mix by stirring.
  2. Pour over ice into a lowball glass.
  3. Garnish with an orange peel.

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