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Bachfternoon

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Pineapple juice and triple sec lifted with a pour of champagne. Light, fruity and sparkling, with a hint of dill on top.

Method
Shaken
Glass
coupe
Difficulty
Easy
Flavor Profile
Fruity
Refreshing
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/3
Triple Sec
3 cl
Pineapple Juice
4.5 cl
Champagne
4.5 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Shake the pineapple juice and triple sec with ice.
  3. Fine strain into the chilled coupe.
  4. Top with brut champagne.
  5. Garnish with dill.

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