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Baboso

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A stirred, bitter-leaning mix of gin and rye with Campari, Cynar, Suze, Bonal Gentiane Quina and sweet vermouth, rounded off with orange bitters. Herbal and bittersweet in a rocks glass, from James Bolt at The Gin Joint in Charleston, SC.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Dry
Herbal
Warm

Ingredients

Servings:
1
Your bar: 0/8
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

Mix the components thoroughly in a mixing vessel to cool them down. Pour the mixture through a strainer into a tumbler filled with one big ice cube. Decorate the drink by adding an entire smoked habanero pepper.

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