B Cubed

Name: B Cubed
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 2 dash Angostura Bitters; 15 ml Bigallet China-China; 30 ml Bourbon; 30 ml Campari; 1 tsp Pastis; 15 ml Cynar

Created by Rafe Posey in 2015, this stirred drink pairs bourbon with Campari, Cynar and Bigallet China-China, with a little pastis and Angostura. Bitter, herbal and boozy, with a hint of anise.

Similar names: Cubed Old Fashioned

Rafe Posey created the B Cubed in 2015 as a further development of the B Squared.

Method

Stirred

Glass

rocks

Difficulty

Hard

Flavor Profile

Bitter

Dry

Herbal