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B&B Royale

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Cognac and herbal Bénédictine joined by raspberry liqueur, with champagne on top. Rich and fruity, lifted by the bubbles.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Creamy
Dry
Floral
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Cognac
4.5 cl
Chambord
1.5 cl
Champagne
4.5 cl
Bénédictine
2 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Fill a mixing glass with ice and add the Cognac, Bénédictine and Chambord.
  3. Stir until cold.
  4. Strain into the chilled coupe.
  5. Top with champagne.
  6. Spear a raspberry with a mint sprig and place it on the drink.

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