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B-52

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Three layers of coffee liqueur, Irish cream and orange liqueur, sipped from a shot glass. Sweet and creamy, with roasted coffee up front and a bitter-orange finish.

Method
Built
Glass
shot
Difficulty
Medium
Flavor Profile
Creamy
Strong
Sweet
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/3
Kahlúa
15 ml
Baileys
15 ml
Grand Marnier
15 ml
🌾 Gluten-free🥛 Contains dairy

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Instructions

  1. Chill a shot glass.
  2. Pour the Kahlúa into the glass.
  3. Hold a bar spoon against the inside of the glass and slowly pour the Baileys over its back so it floats on top.
  4. Float the Grand Marnier on top in the same way.
  5. Serve straight away without stirring.

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