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Avion de Papel

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A bittersweet, equal-parts sour: Aperol's orange and Amaro Meletti's caramel and herbal notes sit against blanco tequila and sharp lemon juice. Created by Lily Dean at Old Kentucky Bourbon Bar in Covington, KY in 2017.

Similar names: Serpientes en el Avion

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Floral
Herbal
Sour

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe.
  2. Add the Tequila Blanco, Aperol, Lemon Juice and Amaro Meletti to a shaker.
  3. Fill the shaker with ice and shake hard until well chilled.
  4. Strain into the chilled coupe.

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