Autumn's Dawn
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A shaken apple brandy sour in a coupe, balanced with lemon juice, ginger liqueur and dark maple syrup. Created by Cai Walkowiak at Green Land Cafe in Salem, MA in 2011.
Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Mix by shaking.
- Serve chilled without ice.
- Garnish with an ignited strip of orange zest.