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Autumn Leaves Under Winter Snow

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A shaken vodka drink built on pear vodka and fresh pear, sharpened by ginger and black pepper. Strega and a little simple syrup round it out. Created by Jerry Ciesielski in Buffalo in 2010.

Method
Shaken
Glass
cocktail
Difficulty
Hard
Flavor Profile
Floral
Fruity
Spicy
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free

Instructions

  1. Crush whole black peppercorns either in a mortar and pestle or under the base of a heavy skillet on a cutting board for added texture.
  2. Place three to four slices of fresh ginger into a pint glass, then gently mash it with a muddler.
  3. Incorporate the cracked pepper along with all liquid components.
  4. Pack your shaker with ice cubes, seal it tightly, and agitate vigorously until thoroughly chilled.
  5. Pour the mixture through a strainer into a pre-chilled serving vessel.
  6. Finish by adorning the drink with a thin slice of pear as an elegant touch.

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