Autumn
0
A stirred reposado tequila drink where dry sherry and pear eau de vie add a nutty, fruity depth, rounded off with a little simple syrup and Angostura bitters. Created by Naren Young at Empellón, NYC, in 2013.
Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
8 ml
2 dash
45 ml
1 sli
as garnish
23 ml
8 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
Mix by stirring, then strain over ice cubes. Garnish and serve.