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Assunta

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Since every cocktail at Saint Theo's is a nod to an Italian name, ingredient, or garnish, beverage director Simon Sebbah transformed the Moscow Mule into an Italian Mule by sweetening it with amaretto.

Method
Shaken
Glass
highball
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
60 ml
1 splash
Saint Theo's uses Fever-Tree
🌱 Vegan🌾 Contains gluten🥜 Contains nuts

Instructions

  1. Add the ingredients, except the ginger beer, to a shaker with ice and shake vigorously. Pour into a highball filled with crushed ice and top with ginger beer, then garnish.

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