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Arnaud's Special

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A short, spirit-forward stir where peaty Scotch whisky meets the sweet, slightly bitter fruit of Dubonnet. Orange bitters add a dry citrus edge to the smoke.

Similar names: Arnaud (Parisian Nights), Nathan's Arnaud (Parisian Nights)

Method
Stirred
Glass
coupe
Difficulty
Easy

Ingredients

Servings:
1
Your bar: 0/3
Orange Bitters
1 dash
Scotch Whisky (Preferably Peaty)
50 ml
Dubonnet
25 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Chill a coupe with ice or in the freezer.
  2. Add the Scotch Whisky, Dubonnet and Orange Bitters to a mixing glass filled with ice.
  3. Stir for 20-30 seconds until well chilled.
  4. Strain into the chilled coupe.
  5. Garnish with a lemon zest twist.

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