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Arbusto Oaxaca 2

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Stir Mezcal, Campari, Maraschino Liqueur, Cherry Shrub with ice. Strain into a coupe.

The Arbusto Oaxaca 2 was born out of Michael, also known as Mr. Manhattan Lazar’s, playful experimentation with a cherry shrub, leading to this unique mezcal-based cocktail.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Smoky
Strong

Ingredients

Servings:
1
Your bar: 0/5
Angostura Bitters
1 dash
Mezcal
45 ml
Cherry Shrub
15 ml
homemade
Maraschino Liqueur
15 ml
Campari
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Place all ingredients in a mixing glass with ice.
  2. Stir for 30 seconds.
  3. Strain the mixture into a coupe glass.
  4. Garnish with an optional cherry, either fresh and pitted or maraschino-soaked.

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