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Apples All the Way Down

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A dash of bitters and fresh rosemary balance the sweetness of this bright highball that's brimming with fall fruit flavor.

Method
Built
Glass
highball
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Add syrup, lemon, and brandy to a highball glass filled with ice
  2. Top with cider and stir
  3. Slap a sprig of rosemary to release its oils and garnish

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