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Apple Mimosa Mocktail

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Apple juice and a little lemon give a crisp, fruity base, with grenadine adding a hint of pomegranate sweetness. The soda on top makes it light and fizzy, like a bubbly brunch drink without the alcohol.

Method
Shaken
Glass
flute
Difficulty
Medium
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/5
Grenadine
15 ml
Fresh Apple Slice
1
Club Soda
120 ml
Lemon Juice
15 ml
Apple Juice
120 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Give the flute a quarter of an hour in the freezer before you start, so the glass is properly frosty.
  2. Pour the apple juice, lemon juice and grenadine into a shaker.
  3. Shake well until the mixture is mixed and cold.
  4. Pour the shaken mixture into the frosty flute.
  5. Top with club soda.
  6. Set a fresh apple slice on the rim.
  7. Serve at once, while the bubbles are still lively.

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