Apple-Ginger Bramble
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A crisp gin sour with apple juice and warm cinnamon, sharpened by lemon. A little crème de cassis is drizzled on top for a dark berry note.
Method
Shaken
Glass
coupe
Difficulty
Hard
Ingredients
Servings:
1
Your bar: 0/6
30 ml
60 ml
for garnish
30 ml
60 ml
15 ml
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Fill a shaker with ice cubes.
- Add the apple juice, cinnamon syrup, lemon juice and gin.
- Shake hard until the outside of the shaker is frosty.
- Pour into a coupe filled with crushed ice.
- Drizzle the crème de cassis over the top.
- Garnish with an apple slice and blackberries.