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Apple Brumble

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A tart, fruity short drink where apple and lemon are rounded out by sugar cane and cinnamon syrup. Blackcurrant liqueur bleeds down through the crushed ice for a dark, berry-sweet finish.

Method
Shaken
Glass
rocks
Difficulty
Hard
Flavor Profile
Creamy
Fruity
Sour
Spicy
Sweet

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free

Instructions

  1. Add the vodka, apple juice, lemon juice, Giffard sugar cane syrup and cinnamon syrup to a shaker with ice and shake well.
  2. Fill a rocks glass with crushed ice.
  3. Strain the drink over the crushed ice, then add more crushed ice on top.
  4. Drizzle the Crème de Cassis over the surface so it seeps down through the ice.
  5. Garnish with a lemon twist and a blackberry.

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