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Apertivo #7

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0

Stir Umeshu, Gin, Suze, Orange Cream Citrate with ice. Strain into a coupe.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Dry
Floral
Herbal
Strong

Ingredients

Servings:
1
Your bar: 0/4
Umeshu
38 ml
Gin
30 ml
Orange Cream Citrate
5 drops
Suze
23 ml
🌾 Gluten-free🥛 Contains dairy

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Instructions

  1. Place 5 ice cubes in a mixing glass.
  2. Stir vigorously until the drink is halfway diluted.
  3. Strain into a Nick and Nora glass.

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