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Aperol On the Rocks

💧
0

Method
Built
Glass
rocks
Difficulty
Easy
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/3
Skivor Apelsin Eller Blodapelsin
1-3
Aperol
8-12 cl
Club Soda
2 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Place ice cubes in a rocks glass.
  2. Pour Aperol over the ice.
  3. Optionally, add a bit of soda water for a lighter taste.
  4. Finish by decorating with orange slices.

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