Aperol Flip

Name: Aperol Flip
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 1 Egg White; 15 ml Simple Syrup; 30 ml Aperol; 1 twst Orange Peel; 15 ml Lemon Juice; 60 ml Brut Champagne

Aperol, lemon juice, egg white and simple syrup shaken until silky, then finished with Brut champagne and an orange peel twist. Created by Maria Hunt at The Bubbly Bar in 2009.

Method