Ankle Breaker
0
A sharp gin sour with lemon and triple sec, and a small amount of absinthe adding an anise edge. Two dashes of Angostura bitters add spice, and a lemon zest finishes it with citrus oils.
Method
Shaken
Glass
coupe
Difficulty
Hard
Ingredients
Servings:
1
Your bar: 0/7
15 ml
2 dash
60 ml
30 ml
8 ml
15 ml
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Chill a coupe and fill a shaker with ice.
- Add the gin, lemon juice, triple sec, absinthe, simple syrup and Angostura bitters.
- Shake hard until thoroughly chilled.
- Fine-strain into the chilled coupe.
- Twist the lemon zest over the drink to release its oils, then drop it in.