Anejo Highball
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A tall, citrusy drink built on dark rum and gin, with triple sec, lime and a dash of Angostura. Long over ice and finished with orange and lime slices.
Similar names: Anejo Manhattan
Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Recipe Variations
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Fill a highball glass with ice and pour in half of the gin.
- Shake the triple sec, Angostura bitters, dark rum and lime juice with ice.
- Strain into the prepared glass.
- Top with the rest of the gin.
- Garnish with orange and lime slices.