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Amaro Highball

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A long, bitter-herbal drink with two amari, tart lemon, a little agave sweetness and a hint of smoke from mezcal, lengthened with soda.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/6
Agave Syrup
15 ml
Amaro Montenegro
45 ml
Olive(optional)
1
Dehydrated Lemon(optional)
1
Club Soda
60 ml
Lemon Juice
30 ml
Mezcal
15 ml
Cynar
8 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Pour the Cynar, lemon juice, Amaro Montenegro, agave syrup and mezcal into a shaker and add ice.
  2. Shake until cold.
  3. Fill a highball glass with ice and strain the mix into it.
  4. Finish with the club soda.
  5. Garnish with an olive and a dehydrated lemon.

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