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Amaretto Manhattan

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A Manhattan where a little Amaretto adds almond sweetness to spicy rye and sweet vermouth, with two kinds of bitters for balance. The rosemary and lemon twist give it a herbal, citrusy nose.

Method
Stirred
Glass
coupe
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/7
Angostura Bitters
2 dash
Lemon Bitters
2 dash
Rye Whiskey
60 ml
Lemon Twist
1
Fresh Rosemary
1
Amaretto
15 ml
Sweet Vermouth
23 ml
🌱 Vegan🌾 Contains gluten🥜 Contains nuts🍷 Contains sulphites

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Instructions

  1. Chill the coupe.
  2. Put ice in a mixing tin.
  3. Add the Rye Whiskey, Sweet Vermouth and Amaretto, followed by the Angostura Bitters and Lemon Bitters.
  4. Stir hard until the drink is thoroughly cold.
  5. Strain into the chilled coupe.
  6. Garnish with the Fresh Rosemary and the Lemon Twist.

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