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Stir Rye Whiskey, Aveze (Or Other Gentian Liqueur), Pedro XiméNez Sherry with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
Dry
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/3
Rye Whiskey
30 ml
Pedro XiméNez Sherry
30 ml
Aveze
30 ml
or other Gentian liqueur
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

Briefly stir over ice, then strain. Garnish with an optional orange peel.

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