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Alpine Martini

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A spirit-forward martini where gin leads and GéNéPi adds a green, herbal, slightly bitter alpine edge. Vermouth Bianco rounds it with a soft sweetness, and a single dash of absinthe lifts the aroma with anise.

Method
Stirred
Glass
cocktail
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
Gin
60 ml
Absinthe
1 dash
GéNéPi Liqueur
15 ml
Vermouth Bianco
15 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a cocktail glass.
  2. Add gin, GéNéPi liqueur, vermouth bianco and absinthe to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the chilled cocktail glass.
  5. Garnish with a rosemary sprig tip.

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