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Almond Pina Colada

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A piña colada twist built on white rum, pineapple juice and lime, with amaretto and orgeat adding a marzipan-like almond note. Fruity and fresh, served long over ice.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Creamy
Fruity
Nutty
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/5
Orgeat
1 cl
White Rum
6 cl
Pineapple Juice
7.5 cl
Lime Juice
2.25 cl
Amaretto
1.5 cl
🌱 Vegan🌾 Gluten-free🥜 Contains nuts

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Instructions

  1. Fill a highball glass with ice.
  2. Pour white rum, amaretto, orgeat, lime juice and pineapple juice into a shaker with ice.
  3. Shake hard for about 10 seconds.
  4. Strain into the ice-filled glass.
  5. Garnish with a pineapple wedge.

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