Alexandra
0
Dark rum and coffee liqueur softened by cream and egg white into a smooth, foamy drink. Roasted coffee and molasses-like rum sit under a dusting of nutmeg.
Similar names: Rum & Raisin Alexandra
Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
🌾 Gluten-free🥚 Contains egg🥛 Contains dairy
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AdInstructions
- Chill the martini glass.
- Add dark rum, Kahlúa, egg white and cream to a shaker with ice and shake hard.
- Strain the drink back into the shaker to remove the ice.
- Shake again without ice until it turns frothy.
- Double strain into the chilled glass.
- Grate fresh nutmeg over the top.