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Alcatraz

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Reposado tequila with a little mezcal, Suze and dry sherry, rounded with agave syrup, Angostura and orange peel for a smoky, bitter and dry drink. Stirred and served in a rocks glass; created by Christin Wagner at La Petite Grocery in New Orleans in 2015.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Dry
Herbal
Smoky

Ingredients

Servings:
1
Your bar: 0/7
Agave Syrup
1 tsp
Angostura Bitters
2 dash
Tequila Reposado
45 ml
Orange Peel
1 twst
as garnish
Mezcal
8 ml
Suze
15 ml
Dry Sherry
23 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Combine ingredients over ice and stir.
  2. Strain into a chilled rocks glass.
  3. Garnish by expressing an orange twist.

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