Akumal Ginger Cosmo
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Shake Gin, Triple Sec, Orange Liqueur, Ginger with ice. Strain into a cocktail glass.
The Akumal Ginger Cosmo started as a Ginger Martini at Lucy Too in Akumal, Mexico. It originally included a Grand Marnier float, though the thick liqueur tends to sink, leaving the final sips overly sweet.
Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Combine ingredients and shake vigorously.
- Strain into a chilled cocktail glass with a sugared rim.
- Serve, allowing a layer of ginger to collect at the bottom.