Aka Cobbler
0
Muddled strawberry and sugar with blanco tequila, dry sherry and a touch of maraschino, topped with a lemon twist. Fruity and fresh, with dryness from the sherry. Created by Alex Day at Death and Co in 2008.
Method
Muddled
Glass
rocks
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/7
1 tsp
1 tsp
2 twst
Garnish
45 ml
Jalepeno infused
15 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Crush the sugar, one strawberry, the peel, and maraschino together.
- Then pour in the tequila and sherry.
- Stir quickly using a little ice.
- Transfer to a double rocks glass filled with crushed ice.
- Decorate with a garnish and insert a straw.