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Absinthe Negroni

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A smoky, bittersweet stirred drink: mezcal and sweet vermouth carry the Negroni-style bitterness, while crème de cacao adds a soft chocolate note and a trace of absinthe leaves a faint anise finish.

Method
Stirred
Glass
mug
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
Absinthe
1.25 ml
Mezcal
45 ml
Sweet Vermouth
30 ml
Crème de Cacao
7.5 ml
Americano Rosso
22.5 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill the mug.
  2. Add the absinthe, mezcal, sweet vermouth, Americano Rosso and crème de cacao to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the mug.
  5. Garnish with Luxardo Maraschino Cherry.

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