A Scotch in the Caribbean

Name: A Scotch in the Caribbean
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 1 dash The Bitter Truth Jerry Thomas Bitters; 6 cl Scotch; 1 pinch Salt; 1 cl Gin; 2 cl Velvet Falernum

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Method

Stirred

Glass

rocks

Difficulty

Medium

Flavor Profile

Bitter

Herbal

Smoky

Sour

Strong

Tropical

Ingredients

Servings:

Your bar: 0/5

The Bitter Truth Jerry Thomas Bitters

1 dash

6 cl

1 pinch

1 cl

2 cl

🌱 Vegan🌾 Contains gluten

Upgrade your home bar

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Mixing Glass & Bar Spoon

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Cocktail Bitters

Add depth to your drinks

från 129 krAmazon

Instructions

Stir the whisky (I used Mackinlays 12 year old legacy), Falernum, and Ginger Wine with ice and a pinch of sea salt. Strain into an Old Fashioned glass with a large cube of ice. Add a dash of Jerry Thomas's Decanter bitters.

A Scotch in the Caribbean

Ingredients

Instructions

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