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A.S. Kingston Negroni

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A rum-based take on the Negroni, with bitter Campari and sweet vermouth, a dry edge from sherry and a roasted note from coffee beans.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/5
preferably Smith & Cross
Lime Twist(optional)
1
30 ml
preferably Carpano Antica
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Put the Campari, overproof rum, sweet vermouth, dry sherry and coffee in a mixing glass with ice.
  2. Stir, tasting now and then, until the drink is cold and the coffee has given up its flavour.
  3. Place a large ice cube in a rocks glass.
  4. Strain the drink over the cube.
  5. Garnish with half an orange wheel and a lime twist.

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