A Lucky Roman Americano
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A bittersweet, herbal long drink built on Cynar, Campari and Cinzano Rosso, with a cool mint note from the peppermint bitters. Rosemary soda lengthens it and keeps it dry and aromatic.
Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Fill a mixing tin with ice and add the Cynar or other carciofo amaro, Bob's Peppermint Bitters, Campari and Cinzano 1757 Rosso Vermouth.
- Throw the drink: pour it back and forth between two tins until it is cold and lightly diluted.
- Fill a rocks glass with fresh ice and strain the drink into it.
- Top with rosemary soda.
- Garnish with spearmint.