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69 Holland

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0

Stir Gin, Genever, Amaro Meletti, Dry Sherry with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Dry
Herbal
Sour

Ingredients

Servings:
1
Your bar: 0/6
Peach Bitters
2 dash
Gin
30 ml
Grapefruit Peel
1 twst
expressed and discarded
Genever
30 ml
Dry Sherry
15 ml
Amaro Meletti
23 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Combine ingredients by stirring.
  2. Strain into a chilled glass.
  3. Garnish with an orange peel twist.

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