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19th Century

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A shaken gin sour with herbal yellow Chartreuse and pear liqueur, a touch of crème de cacao and a lemon twist. By Ted Kilgore, Taste, St. Louis, MO in 2009.

Similar names: 19th Century (Pegu Club)

Method
Shaken
Glass
cocktail
Difficulty
Hard
Flavor Profile
Creamy
Fruity
Herbal
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine ingredients by shaking them vigorously.
  2. Strain the mixture into a chilled cocktail glass.
  3. Serve with a garnish.

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