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1862 Flip

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A frothy, silky sour-style drink in which dark rum meets bitter espresso and a touch of sugar. The egg white gives it a soft, creamy body, and fresh nutmeg adds warmth on top.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Creamy
Nutty
Sweet

Ingredients

Servings:
1
Your bar: 0/5
🌾 Gluten-free🥚 Contains egg

Instructions

  1. Chill a coupe.
  2. Add the dark rum, espresso, simple syrup and egg white to a shaker with ice.
  3. Shake hard until the shaker is cold and the egg white has made the drink foamy.
  4. Fine strain into the chilled coupe.
  5. Finish with freshly grated nutmeg.

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