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1815 Sutherland Highlanders

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A stirred Scotch drink built like an old-fashioned, with a sugar cube and Peychaud's bitters, an absinthe rinse for anise aroma and a small measure of Fernet Branca for bitter, minty depth. Created by jkim07 in 2014.

The 1815 Sutherland Highlanders is named for the Scottish soldiers who fought at the Battle of New Orleans, and it is built as a nod to the classic Sazerac.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Smoky
Strong

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten

Instructions

  1. Combine Fernet Branca and scotch in a mixing glass filled with ice cubes.
  2. Stir well.
  3. Strain the mixture into an Old-Fashioned glass that has been coated with absinthe.
  4. Before serving, muddle sugar and bitters together at the bottom of the rinsed glass.

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