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Stir Rye Whiskey, Campari, Aperol, Sweet Vermouth with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Spicy
Strong

Ingredients

Servings:
1
Your bar: 0/5
Angostura Bitters
3 dash
Rye Whiskey
45 ml
Aperol
15 ml
Campari
15 ml
Sweet Vermouth
15 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Mix with ice
  2. Pour into a rocks glass over one big cube
  3. Garnish with an orange peel

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