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151 Swizzle

🌀
0

Blend Overproof Rum, Lime Juice, Simple Syrup, Absinthe with ice. Pour into a tiki mug.

The 151 Swizzle was a signature drink at Don the Beachcomber’s during the 1960s.

Method
Blended
Glass
tiki
Difficulty
Hard
Flavor Profile
Bitter
Herbal
Sour
Tropical

Ingredients

Servings:
1
Your bar: 0/8
1 pinch
grated, on top
240 ml
crushed
6 drops
🌱 Vegan🌾 Gluten-free

Instructions

  1. Place the liquid ingredients along with crushed ice in a blender.
  2. Blend at high speed for five seconds.
  3. Serve by pouring into an icy cold metallic or tiki mug.
  4. Finish with a sprinkle of nutmeg and a cinnamon stick as garnish.

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