131
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Shake Gin, Green Chartreuse, Simple Syrup, Lime Juice with ice. Strain into a highball glass.
Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/8
15 ml
1 dash
as garnish
60 ml
one as garnish
30 ml
to top
30 ml
to top
23 ml
15 ml
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Place the ingredients in a shaker with a sprig of mint.
- Give it a quick shake.
- Pour this mixture over fresh ice in a collins glass.
- Top up with equal parts tonic water and soda water, approximately one ounce each.
- Garnish by adding another mint sprig and floating Peychaud's bitters on top.